Second Course
About Second Course
Choice of Mac & Cheese (Penne, gooey Gouda Cheese sauce, Applewood Smoked Bacon, Parmesan), Crispy Chicken Tenders (with Honey Mustard dipping sauce), Jazz Kitchen Cheeseburger on a toasted Bun, Grilled Medallion of Filet Mignon (*add $5), or Grilled Gulf Shrimp (5 *add $3). Served with choice of French Fries, fresh Fruit, or Carrot and Green Bean Medley
Price:
Menu Category: Entree
Available Menu: Dinner