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Home > Restaurants > Jiko - The Cooking Place > Sustainable Fish

Sustainable Fish

About Sustainable Fish
Garden Greens Silk, Black Rice, Mushroom Ragu, Tomato Confit, Lemon Oil (For Gluten/Wheat, Egg, Peanut/Tree Nut, Sesame, Shellfish, Soy Allergies)
Price: PerServing: $48.00
Menu Category: Entree
Available Menu: Dinner


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