Camarones al Coco

Grilled Florida Pink Shrimp, creamy coconut sauce studded with roasted white onion, jalapeno & sundried tomatoes, yuca al mojo (slow cooked garlic, olive oil, lime) and green chile adobo (cilantro, parsley, green chile, garlic, olive oil) - (contains shellfish)

Price: PerServing: $36.00

Menu Category: Entree

Available Menu: Lunch