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Home > Restaurants > Trattoria al Forno > Plant-based "Bolognese"

Plant-based "Bolognese"

About Plant-based "Bolognese"
Rigatoni, Slowly braised Red Wine Ragù (For Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Sesame Allergies)
Price: PerServing: $29.00
Menu Category: Entree
Available Menu: Dinner


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